URUBANZA No: 14281-83-5;
Inzira ya molekulari: C4H8N2O4Zn ;
Uburemere bwa molekuline: 213.5 ;
Bisanzwe: GB1903.2-2015 ;
Kode y'ibicuruzwa: RC.03.06.191954
Ihamye
Zinc Bisglycinate ihagaze neza mumyanya y'amara, bigatuma iba bioavailable.Andi masoko asanzwe ya zinc arashobora gukora imiti hamwe nibindi bice mubicuruzwa.Umunyu wa Zinc urashobora ionize kandi ukagira vitamine nka vitamine C, vitamine A na vitamine B6, bikongera umuvuduko wabo wo kwangirika.Zinc Bisglycinate nibyiza nkisoko ya zinc ya vitamine nubunyu ngugu kuko molekile ya glycine irinda vitamine kwangizwa na zinc.Zinc Bisglycinate irashobora kandi kuba uburyo bwiza bwo gukomeza amata kuko molekile ya glycine irinda amavuta okiside (off-flavours iterwa na okiside nikibazo gikunze kuvugwa no gukomera kwa zinc).
Bioavailable
Zinc Bisglycinate ni bioavailable cyane ndetse yerekanwe ko ishobora kuboneka cyane kuruta picolinate ya zinc.
Gukemura
Zinc Bisglycinate irashobora gushonga mu mazi, bigatuma iba bioavailable cyane kuruta amasoko adashonga ya zinc (nka okiside ya zinc).Gukemura kwayo kandi bituma ikwiranye nuburyo bwagutse bwibicuruzwa.
Zinc bisglycinate ni minerval ya chelated itanga imbaraga zo gushonga no gushonga kuruta okiside ya zinc gakondo kandi ifite bioaccessibility nyinshi hamwe nogukoresha kwinshi muri capsule yoroshye, capsule, ibinini, ifu y amata yateguwe, ibinyobwa.
Imiti-yumubiri Ibipimo | UMUKIRE | Agaciro gasanzwe |
Kumenyekanisha | Ibyiza | Hindura |
Igiteranyo Cyuzuye (ku buryo butandukanye) | Min.98.0% | 0.987 |
Ibirimo Zinc | Min.29.0% | 30% |
Gutakaza kumisha | Max.0.5% | 0.4% |
Azote | 12.5% ~ 13.5% | 13.1% |
Agaciro PH (igisubizo 1%) | 7.0 ~ 9.0 | 8.3 |
Kuyobora (nka Pb) | Icyiza.3.0mg / kg | 1.74mg / kg |
Arsenic (nka As) | Icyiza.1.0mg / kg | 0.4mg / kg |
Mercure (nka Hg) | Max.0.1mg / kg | 0.05mg / kg |
Cadmium (nka Cd) | Icyiza.1.0mg / kg | 0.3mg / kg |
Ibipimo bya Microbiologiya | UMUKIRE | Agaciro gasanzwe |
Umubare wuzuye | Icyiza.1000cfu / g | <10cfu / g |
Imisemburo | Icyiza.25cfu / g | <10cfu / g |
Imyambarire | Icyiza.40cfu / g | <10cfu / g |
Salmonella | Kutamenyekana muri garama 25 | Ibibi |
Staphylococcus | Kutamenyekana muri garama 25 | Ibibi |
E.coli / g | Ntahari | Ntahari |